Welcome to Country Life Restaurant!

 

We are located in lovely downtown Keene since 1987.
 

15 Roxbury Street
Keene, NH
603-357-3975

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We are open Sunday through Thursday for your convenience.

Now open Thursday evening until 8:00 pm!

In celebration of Father’s Day, why not show Dad just how much you care about his health?

Bring in four family members or friends to Sunday brunch at Country Life Vegetarian/Vegan Restaurant in Keene this Sunday and .....

FATHERS EAT FOR FREE!
A special menu featuring lasagna and Mongolian BBQ will be offered along with a large selection of sides and salads.

As always the food is fresh, homemade and many organic options. The restaurant located at 15 Roxbury St. in Keene is open from 10 am to 3 pm Sunday. So make it Sunday Brunch with family and friends at Country Life in Keene this Father’s Day. Dad will love it!

 

Friday Nights at 6pm
Free classes on the healing essential oils of the Bible

Country Life will be closed on the following dates for 2016:
Jan 18 Martin Luther King Day
Feb 15 Washington’s Birthday-Presidents Day
Mar 27 Easter Sunday
May 29 &30 Memorial Day
July 3 & 4 Closed
Sept 4 & 5 Labor Day Closed
Nov 24 thru 27 Thanksgiving
Dec 23 thru Jan 1 Christmas thru New Years

Our goal is your good health!

We are a Vegan/Vegetarian Restaurant and health food store serving lunch
from 11:30am to 3:00pm
 

Soups from scratch
Meatless entrees
Full salad bars
Healthful drinks and desserts
Cultured spelt bread (made fresh on the premises)
Food sold by size of the plate
Quiet, relaxed atmosphere
Served in buffet style
Take outs available
 

We recycle plastic, glass, cardboard, paper, bottles, cans and compost!
 

Hours of operation:

Monday - Wednesday
 11:30 am to 3:00 pm

Thursdays
11:30 am to 8:00 pm

Sunday Brunch
10:00 am to 3:00pm

Store Hours:
Sunday - Thursday
9:00 am to 5:00 pm

Closed Saturday
 

All vegan/vegetarian choices

Our mission is to promote a vegan lifestyle for our customers by providing an alternative to the unhealthy standard American diet. We intend to build a healthier community by education, service and delivery of local, fresh, healthy, food at an affordable price.